Specialty Orthodox Tea

This premium black tea has a vibrant, ruby red cup with a silky sweet mouthfeel and subtle hints of mint, chocolate and lychee in the aroma. Perfect for a breakfast blend. Drink as a premium black or lemon tea as well as milk tea with sugar or honey

Water Temperature: 90°C
Steep Times: 1st infusion 45sec, 2nd-30sec, 3rd-1min, 4th-2min

This Clonal Delight tea has a unique flavor with a strong organic straw aroma. Usually for breakfast blend, this tea can be consumed as a black as well as milk tea by adding sugar and milk.

Water Temperature: 90°C
Steep Times: 1st infusion 45sec, 2nd-30sec, 3rd-1min, 4th-2min

Hard withered tea made from clones with high pubescence. The shine of silver stands out resembling moonlight. Delicate & the right choice for the connoisseur.

Water Temperature: 90°C
Steep Times: 1st infusion 45sec, 2nd-30sec, 3rd-1min, 4th-2min

Bancha has a unique flavor with a strong organic straw aroma.
Almost caffeine free, high level of antioxidants. Recommended for health conscious people, pregnant & post menopause women & children.

Bancha has a unique flavor with a strong organic straw aroma.

Steeping time : 3-4 mins
Water temperature: 90 C

A unique limited edition green tea. It is aromatic but has a punch in the taste thereby justifying the name cannon ball.

Steeping Time: 3-4 minutes
Tea greeneries: 4-5 balls
Water Temperature: 75-80°C

Everyday drink – blend of selected green tea from the foothills of Mt. Kanchanjangha. The finished tea leaves are a vibrant green that brew into a bright golden-green liquor with a delicately herbaceous, slightly sweet and nutty flavor.

Water Temperature: 80°C
Steep Times: 1st infusion 3min, 2nd-4min

This is a variety only available at our factory. The taste gives us the morning freshness of mountain dew. Is high in anti oxidants and available in very limited quantities.

Steeping Time: 5-6 minutes
Tea greeneries: 2 spoon
Water Temperature: 70-75°C

A rare variety, neither rolled nor fermented. One bud and two to three leaves. High level of antioxidants and has whitish yellow liquor with mellow appealing and mildly husky herbal flavors.

Water temperature: 80°C
Steeping time : 3 minutes (1st infusion), 4-5 minutes (2nd infusion)

High antioxidants, one of the world’s most sophisticated green teas. Non-fermented but steamed & rolled protecting the natural flavors of the hand-picked finest quality ‘one leaf and a bud’. Golden/neon liquor with deep mellow herbal flavor.

Water temperature: 75-80°C
Steeping time : 3-4 mins

A delicious daily-drinker green tea from Ilam with one of the very best qualities of high-grown Himalayan green teas. Slightly sweet flavor with delicate aromatic hints of incense.

Water Temperature: 80°C
Steep Times: 1st infusion 3min, 2nd-4min

One of the most popular Japanese aromatic teas. Steamed leaves lightly rolled, shaped and dried. Best drink hot in winter and chilled in the summer. Enjoy both the astringency and sweetness of tea in a cup of Sencha Green Tea.

Steeping time : 3-4 mins
Water temperature: 75-80°C

One leaf & a Bud, one of the world’s best teas! Complex, floral, spicy and fruit aromatic tea crafted by an artisan. Studies on the benefits reveal the potential to reverse signs of ageing, facilitate weight loss.

Steeping time : 4-8 mins
Water temperature: 90 C

Made from the buds. Steam dried quickly after the leaves are picked, no oxidation at all. Because there is no oxidation, it contains the most anti-oxidants and catechins, the least caffeine, and has a pale color with a delicate, sweet taste.

Steeping time : 4-6 mins
Water temperature: 90 C

Only buds with high pubescence growing at the highest elevation. Resembles the finest downy duck feathers. freshness of lime combined with the gentle aroma of Himalayan herbs. A cup of downy tips in the morning is enough to keep you fresh the whole day.

Steeping Time: 5-6 minutes
Water Temperature: 80-85 degree Celsius

The selected bud from the sunny northern slopes during. The golden appearance is unique and a pleasure to the eyes. Light golden liquor, a whiff of Himalayan musk making it truly the King of the Himalayas.

Steeping Time: 5-6 minutes
Water Temperature: 80-85 degree Celsius

This is a semi fermented hand crafted tea produced by using only one leaf and a bud from a specific high grown variety. The silver and ball like appearance resembles that of shining pearls. The tea has a fruity flavor leaving a sweet after taste lingering in the mouth with every sip .