2017 FEBRUARY HARVEST
My apologies for the delay. I wanted to put your coffee on our table one more time before I sent back our findings. Attached are our cupping scores. It was little divisive both times on the table, but all agree it was a sweet, clean, and interesting coffee.
– Mr. Alex Brooks, Quality Control Lab Manager
Here is the cupping report for February 2017 harvest of Himalayan Arabica Nepal Coffee
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