• Sale!

    Drip Coffee Bags

     840  750
    HimalayanArabica's Outdoor  Coffee is the simplest and the cleanest way to draw out coffee’s best qualities in your cup.  It is elegant. It saves you time & investment on various coffee making machines and yet without compromising on quality.
  • Sale!

    Honey Coffee

     900 3,000
    Natural Process is the oldest method of processing coffee. Coffee cherries are directly sun dried on farms. Complex flavors that shine through a full bodies mouthfeel. The Distinct sweet taste, enhanced fruit notes & pleasing aftertaste is created from processing. The cherry is removed without using water and the mucilage left on the seed is dried together to give it a distinct honey flavor profile. Coffee with a very unique cup profile, characterized by its distinct sweetness, enhanced fruit notes and pleasing aftertaste. Single Origin  Nepalese Specialty Coffee Altitude: 1100-1650 Meters | Processing: Honey | Varietal: Bourbon  
  • Filter coffee

     900 1,650
    One of our favourites light to medium raosted,naturally processsed coffee,tend to have a loud fruity aftertaste with a lingering, pleasant sweetness and mellow acidity.
  • Premium Coffee

     990 3,000
    A bright and floral coffee that features a lingering aftertaste with a rich flowery aroma that reminds a walk across a flower cover field. Nutty flavor, bright acidity medium body and pleasant aftertaste. Single Origin  Nepalese Specialty Coffee Altitude: 1100-1650 Meters | Processing: Washed | Varietal: Bourbon    
  • Specialty Coffee

     990 3,000
    Our signature coffee. Medium Roasted, best for filter or hand brew/drip coffee. Full of delicate aroma and sparkling delicious taste.
  • Peaberry Coffee

     1,260 4,200
    Normally, a coffee cherry contains two flat beans, but in rare cases only one seed is developed as peaberry. The Roasted beans looks beautiful , has a strong delicate aroma and smooth body. Delicate Aroma, Smooth Body and Thick Red Crema are featured in this fine organic peaberry coffee. Experience one of the world’s most extraordinary coffees. Only available for a limited stock per year. They are not to be missed! Single Origin  Nepalese Specialty Coffee Altitude: 1100-1650 Meters | Processing: Washed | Varietal: Bourbon
  • Espresso Coffee

     840 2,700
    A perfect coffee for the great espresso lovers. Espresso roasted, full body,pleasant aroma with floral notes. Well balanced coffee for any time of the day. Richer crema, pleasing aroma and resonating aftertaste. Single Origin  Nepalese Specialty Coffee Altitude: 1100-1650 Meters | Processing: Washed | Varietal: Bourbon
  • Natural Coffee

     900 3,000
    Natural process is the oldest method of processing coffee. Coffee cherries are directly sun dried on farms. Complex flavors that shine through a full bodies mouthful. Single Origin Nepalese Specialty Coffee Altitude: 1100-1650 Meters | Processing: Natural | Varietal: Bourbon  
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